Product comparison · 2 ovens

AEG BE3002420M oven vs Electrolux EOA5651BOX oven

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  • 10specifications compared
  • 2differ
  • 8identical
  • 14known for one product only

Key differences

  • Total oven(s) interior capacity
    • BE3002420M oven:58 L
    • EOA5651BOX oven:74 L
  • Oven net capacity
    • BE3002420M oven:58 L
    • EOA5651BOX oven:74 L

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Comparison of BE3002420M, EOA5651BOX
24 specifications
A

AEG

BE3002420M oven

Model BE3002420M

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B

Electrolux

EOA5651BOX oven

Model EOA5651BOX

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Oven2 differ
Number of ovens11
Oven typeElectricElectric
Total oven(s) interior capacityDiffers58 L74 L
Oven net capacityDiffers58 L74 L
Oven thermostat rangeKnown for one50 - 275 °CUnknown — not stated by the source
GrillYesYes
Convection cookingKnown for oneYesUnknown — not stated by the source
Reheat functionKnown for oneYesUnknown — not stated by the source
Number of auto cooking programsKnown for one8Unknown — not stated by the source
Total oven powerKnown for oneUnknown — not stated by the source3500 W
Designidentical
Product colourStainless steelStainless steel
Control typeButtons, RotaryButtons, Rotary
Built-in displayKnown for oneYesUnknown — not stated by the source
Number of glass door panelsKnown for one3Unknown — not stated by the source
Ergonomicsidentical
Timer typeKnown for oneDigitalUnknown — not stated by the source
Child lockKnown for oneUnknown — not stated by the sourceYes
Lightingidentical
Interior lightKnown for oneYesUnknown — not stated by the source
Weight & dimensionsidentical
Width594 mm594 mm
Depth567 mm567 mm
Height594 mm594 mm
WeightKnown for oneUnknown — not stated by the source37.5 kg
Installation compartment widthKnown for oneUnknown — not stated by the source56 cm
Installation compartment depthKnown for oneUnknown — not stated by the source55 cm
Poweridentical
Energy efficiency class (legacy scale)Known for oneUnknown — not stated by the sourceA

A dash means the value is not stated by the source. Unknown values are never counted for or against a product, and there is no overall score.

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